Without cream, make soft tacos with a quick salsa that tastes great like Moroccan cuisine

Tacos are one of the most popular fast foods and consist of bread tortillas filled with chicken, meat, vegetables or cheese and served with a group of different sauces. In this article we will present you a way to prepare tacos without cream, use milk and starch flour instead of cream. This makes the tacos healthier and less fatty. .

How to make Moroccan tacos

ingredients

• 250 grams of flour.
• A teaspoon of yeast.
• 2 tablespoons of oil.
• A pinch of salt.
• Warm water for kneading.

To be filled

• 250 grams of boiled or fried chicken.
• 1 medium onion chopped.
• 1 green pepper chopped.
• 1 teaspoon mixed spice.
• 1/2 teaspoon salt.
• 1/4 teaspoon black pepper.

For the taco sauce

• 1/2 cup milk.
• 1 tablespoon of starch.
• 1 tablespoon ketchup.
• 1 tablespoon mayonnaise.
• 1/2 teaspoon harissa.
• Salt and black pepper to taste.

How to prepare

Bring a deep bowl and mix the flour, yeast, oil and salt.

Then gradually add the warm water, stirring continuously, until a smooth and consistent dough is formed.

Next, cover the dough and leave it in a warm place for an hour until it ferments.

In the meantime, prepare the filling: heat the oil in a large pan over medium heat.

Then add the onions and green pepper and stir until golden, then add the chicken and spices and stir until the chicken is cooked.

Next, bring a small bowl and mix milk, starch, ketchup, mayonnaise, harissa, salt and black pepper.

Then heat the mixture over a low heat until it is hot, after the dough has risen, grease your hands with oil, then divide it into small balls.

Next, roll each ball of dough into a thin circle, then heat a nonstick pan over medium heat.

Then put a circle of dough in the pan and leave it until golden on both sides.

Next spread the sauce on the tortilla bread, then put the filling, then add cheddar cheese to taste.

Then fold the tortilla in half, press it gently, then serve the tacos piping hot.

How to make tacos with Nutella

Ingredients:

• 4 bread tacos.
• 1 cup of Nutella.
• 1 cup chopped banana.
• 1/2 cup chopped strawberries.
• 1/4 cup coconut.

How to prepare:

Heat taco bread in a dry skillet over medium heat until golden brown.

Then put a quantity of Nutella on each taco bread.

Add bananas and strawberries on top of the Nutella.
Sprinkle the coconut over the top and serve the Nutella tacos piping hot.

How to prepare tacoy with chicken

ingredients

• 2 chicken breasts cut into cubes.
• 1 onion chopped.
• 2 cloves of garlic minced.
• 1 tablespoon tomato sauce.
• 1/2 teaspoon black pepper.
• 1/2 teaspoon salt.
• A quarter teaspoon of paprika.
• A quarter teaspoon of cumin.
• A quarter teaspoon of cinnamon.
• A quarter teaspoon of ginger.
• 1/4 cup shredded cheddar cheese.
• 1/4 cup shredded mozzarella.
• 6 bread tortillas.

How to prepare

Heat the oil in a pan over medium heat, then add the onions and garlic and stir until the onions are soft.

Then add the chicken and stir until it changes color, add the tomato sauce, black pepper, salt, paprika, cumin, cinnamon and ginger.

Cover the pan and cook over low heat for 15 minutes or until the chicken is cooked.

Preheat the oven to medium, then place the tortilla bread on a baking sheet.

Add a spoonful of the chicken mixture to each tortilla.

Spread the cheddar and mozzarella on the surface of each tortilla.

Tips for making tacos

You can add any other filling you like, such as cheese, vegetables or minced meat. You can also add more sauce if you like. You can bake the tortilla in the oven instead of frying it, and you need to use fresh ingredients.

2024-01-20 05:52:09
#cream #soft #tacos #quick #salsa #tastes #great #Moroccan #cuisine