Ayvalık Chamber of Trade warned shoppers in opposition to counterfeiting, as olive oil is the most typical product within the checklist of imitated and adulterated meals up to date by means of the Ministry of Agriculture and Forestry.
“AYVALIK HAS BEEN THE CAPITAL OF OLIVE OIL SINCE THE OTTOMAN DAYS”
Chamber President Ali Uçar advised journalists that Balıkesir’s Ayvalık district is a middle the place high quality olive oil is produced, with just about 2 million olive timber, 1 million 180 thousand over 300 years outdated, and 81 huge timber over 600 years outdated, 61 of which can be registered.
Uçar identified that the olive groves of 169 thousand 262 decares, which represent 81.8 p.c of the rural space, have a name and significance that exceeds Turkey on this regard, with their olive rising actions and tradition courting again centuries. Noting that Ayvalık has been authorised because the “capital of olive oil” for the reason that Ottoman duration, Uçar mentioned, “Ayvalık has taken its position in global literature with its exquisiteness. Ayvalık Chamber of Trade was the primary registered proprietor of the ‘Ayvalık olive oil’ geographical indication in 2006 in its elegance in Turkey and once more in its elegance.” It has the primary authorized olive oil sensory research laboratory in 2014.” he mentioned.
“THE EFFORTS OF THE PRODUCERS AND OUR BUSINESSES ARE BEING STOLEN”
Reminding that the harvest begins in October yearly, Uçar identified that now not each and every olive oil with the word “Ayvalık” is “Ayvalık olive oil” and urged that merchandise with geographical indications on their packaging must be most popular. Uçar said that consistent with the checklist revealed by means of the Ministry, probably the most imitated and adulterated product is olive oil, and persisted as follows:
“Imitation, adulteration and counterfeiting are a large drawback in ‘Ayvalık olive oil’ as in all meals merchandise. Because the harvest season approaches, the raids performed by means of the Ministry and the adulteration lists it introduced introduced this factor to the schedule as soon as once more. This meals, whose identify involves the fore now and again Counterfeiting, imitation and adulterated merchandise basically thieve the efforts of the manufacturers after which of our companies and injury our logo values. Ayvalık Chamber of Trade, with its authorized research laboratory, makes use of geographically indicated olive oils consistent with the Turkish Meals Codex. “Those merchandise with geographical indications are secure merchandise. We announce them to our shoppers at the Ayvalık Chamber of Trade web site and social media platforms.”
“STAY AWAY FROM IMPROPERLY STORED PRODUCTS”
“It is important to to have just a little wisdom about purchasing olive oil by means of tasting it. Our shoppers must surely purchase from well known puts. They must want the goods of branded puts with recognized addresses. Our shoppers must want merchandise that don’t seem to be branded by any means and feature now not been saved in plastic bottles beneath suitable garage prerequisites. “Please don’t make a selection unbranded merchandise which are offered on roadsides and marketplaces beneath the identify of natural.”
CHEMICALS ARE SOLD AS OLIVE OIL
Uçar said that product adulteration is the blending of inexpensive vegetable and trans oils with olive oil and promoting them as “further virgin olive oil” or beneath other names. Uçar said that faux merchandise are blended with other chemical substances, aromas and colorants and put available on the market in sealed applications to provide the semblance of olive oil, and emphasised that the imitations are most commonly offered the use of the identify “Ayvalık”. Uçar defined that faux merchandise that mislead shoppers and manipulate their well being are most commonly offered on social media and on-line buying and selling websites, and added that the gross sales of those merchandise, which can be referred to as beneath the counter, must be averted first.
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