Fig, Walnut and Gruyère Bagel Recipe
Lifestyles Taste Lifestyles Taste : 1 x 7g packet fast-action dry yeast 300ml (1/2pt) lukewarm water 450g (13 1/2oz) sturdy bread flour 3 spoons sugar 2 teaspoon salt 4 dried figs, finely chopped 50g walnuts, chopped Upload 25g (1oz) of Gruyere, grated yeast and 1 teaspoon of sugar to a big bowl with 150ml (1/4pt) … Read more