Pesto Salmon Pasta Bake Recipe
Existence Taste: 350 grams penne 2 x 212g tin purple salmon, tired 1 lemon, peeled and juiced 190g jar inexperienced pesto 250g packed cherry tomatoes, halved 100g bunch spring onion, finely chopped 125g pack low fats mozzarella Preheat the oven on Fuel 7, 220°C, Fan 200°C. Carry a big pan of salted water to a … Read more