Sprouts and Corn Chaat are a North Indian recipe. This chaat recipe is made the usage of sprouted moong dal and corn. An excellent snack recipe for kitty birthday celebration and pot good fortune, this scrumptious dish will also be made in mins! Do this simple and contemporary dish!
1 cup boiled sprouted moong
1 finely chopped cucumber
1/2 teaspoon ghee
1/2 teaspoon floor black pepper
1 teaspoon chopped coriander leaves
1/2 teaspoon salt
1/2 cup corn
1 chopped tomato
1/2 teaspoon roasted cumin powder
1 chopped inexperienced chili
1/4 cup water
Upload natural ghee, sprouted moong, corn and black pepper powder to a force cooker and stir for a minute.
Step 2
Upload 1/4 cup of water and cook dinner the force till a whistle comes. Now, take away the water and stay it separate for the soup and put it in a serving bowl.
step 3
Upload cumin, chopped chili, coriander and salt to the mix. Combine and serve smartly.
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