Potato pea recipe

Potato peas are a good looking North Indian recipe this is fabricated from potato and inexperienced peas. Indians like this recipe very a lot and they have got their very own separate model of this recipe. South Indians additionally like this recipe as a result of this dish may be very tasty. You’ll serve this dish with rice or roti and revel in a scrumptious meals. To make this recipe much more scrumptious, you’ll be able to upload a twist of your option to it. Actually, for those who just like the creamy texture of curry, then you’ll be able to upload just a little contemporary cream to this straightforward potato recipe, this may increasingly build up the style of this scrumptious dish much more. If you wish to build up the perfume of this recipe, then you’ll be able to roast the spices, grind them after which put them within the dish, this may increasingly build up the style and perfume of the recipe. You’ll serve this straightforward and easy recipe for your family members in lunch and dinner. You’ll additionally serve it on many events like kitty birthday party, Potalk and buffet. If visitors are going to come back to your own home and also you don’t seem to be within the temper to make a recipe for complicated and beautiful taking a look, then this recipe is the easiest resolution for you. We’re certain that your visitors will like this recipe and they’ll recognize this magnificent dinner made by means of you. This has all the time been a favourite recipe of North Indians, as they are able to upload their very own variations to it with out affecting the authenticity of this recipe. Subsequently, apply the stairs given beneath and take a look at it. Now not most effective will the massive folks like this vegetarian recipe, however youngsters will even love to consume this scrumptious dish. Is it no longer value attempting as soon as? Believe us, it is possible for you to to make it immediately and you’re going to like this dish very a lot. So, don’t sit down empty and take a look at it! 4 medium sized chopped, peeled potatoes

1 pinch asafetida

1/2 teaspoon mustard seeds

2 large chopped tomatoes

1 1/2 teaspoon crimson chili powder

1 1/2 cup water

Salt

2 teaspoon coriander powder

1 1/2 cup frozen peas

4 tbsp coriander leaf

1 teaspoon cumin

2 teaspoons cumin powder

1 teaspoon floor turmeric

4 tablespoons subtle oil

Black pepper segment 1 as required

First take the force cooker and upload mustard seeds to it. Fry them on medium flame until they crackle. Then, upload cumin seeds and fry it till golden brown. Step 2

Now, upload chopped tomatoes and blend neatly. Stir and prepare dinner the tomatoes till they turn out to be cushy and cushy. When cooked, upload cumin powder and coriander powder. Combine neatly. step 3

Upload crimson chili powder, turmeric powder, asafetida, black pepper, salt and a pair of tablespoons chopped coriander leaves. Combine the entire substances neatly with tomatoes. Let it prepare dinner for roughly 1-2 mins.

step 4

When it’s cooked, upload peel and chopped potatoes and frozen peas. Stir it neatly and prepare dinner till the potato turns cushy and light-weight coloured.

Step 5

Now, upload water and blend the substances. Quilt the force cooker and prepare dinner on a medium flame until 2 whistles come. Step 6

When a whistle comes, let the steam pop out after which take away the lid. Stir to combine it neatly once more. Put the dish in a serving bowl and garnish with the rest chopped coriander leaves. Serve scorching with bread or boiled rice.