Khoba Roti: The style of meals will double with Khoba Roti.

Khoba Roti: As of late in Recipe of the Day, we have now introduced for you about Khoba Roti, which will also be served with greens or dal.

Wheat flour- 4 bowls

Oil- 2 tbsp

Ajwain or cumin – 1 tsp

Salt- 1 tsp

Initially, get ready and stay the components discussed above.

Then upload wheat flour, ghee or oil, salt as according to style in a blending bowl and blend neatly.

Then knead the dough through including water and stay it lined for a while.

Then make balls of dough and sprinkle dry flour and roll into thick roti. Make designs at the roti through chopping with tweezers along with your finger.

All over this time stay the flame very low. When the roti is cooked from all sides and the design is shaped, take it off the fuel.

Your Khoba Roti is able, serve it along with your favourite vegetable or thick dal and revel in.