Kabuli Chana Pulao: Make a beautiful dish at house

Chickpea Pulao: This scrumptious dish can also be served. Dishes ready with delicate spices also are simple to digest. If you need to take a look at this recipe at house then observe the process given via us. This won’t upload any pressure.

Rice – 1 cup

Chickpeas – 1/2 cup

Ginger paste – 1 tsp

Cumin – 1/2 tsp

Cinnamon – 1 piece

Huge cardamom – 2-3

Cloves – 3-4

Inexperienced chilli – 2

Inexperienced coriander – 1 tablespoon

Black pepper – 8-10

Turmeric – 1/4 tsp

Lemon – 1

Desi ghee/oil – 3-4 tbsp

Salt – as consistent with style

– To begin with, take chickpeas, blank them and soak them in water for 6-7 hours. Soak the rice in water for part an hour.

Now coarsely grind the entire entire spices like cardamom, cinnamon, cloves and black pepper and stay those spices apart in a small bowl.

– Now put ghee/oil in a pan and stay it to warmth on medium flame.

When ghee/oil turns into sizzling, upload cumin seeds and coarsely floor spices and fry for a couple of seconds.

– After this upload finely chopped inexperienced chillies and ginger paste and fry frivolously. Upload soaked chickpea and rice to those spices and blend.

– Fry the rice and gram whilst stirring for two mins. Now flip off the gasoline and take out the roasted spiced gram and rice within the microwave cooking bowl and upload two times the volume of water because the rice.

– After this, upload turmeric, lemon juice and salt within the bowl and canopy the bowl with a lid and set it within the microwave for 10-12 mins.

– Take out the bowl after the stipulated time. Kabuli chana pulao is in a position. Serve it via including inexperienced coriander.

– For those who wouldn’t have a microwave, you’ll do all of the procedure with the assistance of a cooker. Kabuli chana pulao will likely be in a position after 4-5 whistles within the cooker.