Inverted schnitzels by the director Troška: A wonderful lunch from one pan | Magazine

If you want to prepare schnitzels a little differently and at the same time not to get too dirty on the dishes, this recipe by a well-known Czech director is the right one for you. The whole family will enjoy Zdeňka Troška’s famous baked steaks with potatoes and cream. Don’t forget the juicy salad, try your favorite coleslaw according to the video recipe!

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