Corn Flour Pudding Recipe

Existence Taste: Halwa is a well-known North Indian candy which individuals were consuming since early life. It may be made in some ways and cornflour halwa is without doubt one of the latest tactics. Halwa has a large number of nostalgia related to it, so if you wish to give it a very easy twist. So do do this easy cornflour halwa recipe. It’s often referred to as Karachi Halwa. It accommodates the entire crunchy dry culmination had to make halwa scrumptious. If you wish to have, you’ll be able to upload extra dry culmination to it. It may be made on fairs like Diwali, Dussehra and Eid. When you’ve got now not appreciated its style but, then allow us to inform you that halwa may be jelly like. You do not want to watch for any special day to make it. All it’s important to do is observe those simple steps and benefit from the style. Do not wait, check out it this night! 150 grams corn flour

150 ml ghee

8 nuts

1 teaspoon cucumber seeds

150 grams sugar

8 raisins

1 teaspoon flooring black cardamom

2 pinches flooring saffron

Step 1 Fry raisins and cashew nuts in pan

Take a pan and fry raisins and cashew nuts in it. Take them out and stay them apart.

Step 2 Make Corn Flour Slurry

Take a bowl and blend corn flour, flooring saffron and a few water in it. As soon as it’s made, it must appear to be dosa batter.

Step 3 Make sugar syrup after which cook dinner the corn flour answer in ghee

Take a pan and upload some sugar and water and boil it till it attains a string consistency. Upload corn flour answer and ghee within the pan. Let it cook dinner for a couple of mins whilst stirring incessantly. As soon as it’s finished, it must have a phenomenal shine.

Step 4 Garnish with dry culmination and serve scorching

Pan-fried cashews and raisins, and garnish with cucumber seeds and cardamom powder. Take out the halwa in a greased plate and let it cool. Your halwa is able to serve.