Carrot and Oats Cakes Recipe

Existence Taste: This Carrot and Oats Cakes is a wholesome recipe made the usage of entire wheat, oats and carrots. This can be a nice choice for birthdays and sport nights. Combine it with whipped cream or chocolate sauce and deal with your family members to this candy deal with!

1 1/2 cups entire wheat

1/2 cup vegetable oil

2 cups grated carrots

1 cup sugar

1 teaspoon baking powder

1/4 teaspoon floor cinnamon

1 cup floor oats

3 eggs

1 tbsp vanilla essence

1 teaspoon baking soda

1/4 teaspoon salt

Step 1

Grease muffin pan with oil or line with liners. Preheat your oven to 180C.

Step 2

Take a bowl and blend dry elements in it. Whisk oil and sugar in a big bowl.

step 3

Beat eggs one after the other and upload vanilla essence.

step 4

Now combine the dry elements neatly.

Step 5

Upload the carrots, being cautious to not overmix. Pour into ready muffin tins and bake for 20-25 mins or till a cake tester comes out blank.

Step 6

Take away from oven and serve scorching.

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