Make Mumbai style Tikki Frankie at home

Life Style: The weather is pleasant due to rain in many parts of the country. In such a situation, everyone feels like eating something spicy. There are many street foods which are liked to be eaten during this period. Therefore, today in this episode, we have brought for you the recipe of making Mumbai Style Tikki Frankie which can be easily made at home. So let’s know about its recipe.

necessary ingredients

Wheat flour – 1/2 cup

Flour – 1/2 cup

Boiled mashed potatoes – 1 cup

Onion – 1/2 cup (chopped)

Peas – 1/4 cup

Red chilli powder – as per taste

Turmeric – 1/2 tsp

Coriander powder – 1/2 tsp

Black pepper – 1/2 tsp

Salt – as per taste

Butter – as required

Green chutney/tomato ketchup – as required

Capsicum – 1 (chopped)

Chaat masala – as per taste

recipe

– Heat butter in a pan, add potatoes, garlic, peas, half onion and spices and cook. ,

– Cool the mixture slightly and make tikkis.

– Add wheat flour, all purpose flour and water as required in a bowl and knead the dough.

– Make small balls of dough and roll them.

Bake the roti on both sides on the pan.

Now apply sauce on one side of the roti and place tikki, onion and capsicum.

Sprinkle chaat masala on top, wrap the frankie, place in a plate and serve.